Fresh • colourfulBerry Celebration
Vanilla, strawberry ripple, raspberry sorbet and meringue crunch.
Layered ice cream cakes with contrasting flavours, sauces and crunch — planned for clean slicing, safe transport and memorable celebrations.
Explore the guide ↓
Use these three perspectives to compare flavour, texture and the way each option fits a serving moment.
Fresh • colourfulVanilla, strawberry ripple, raspberry sorbet and meringue crunch.
Rich • dramaticChocolate, salted caramel, brownie crumb and fudge glaze.
Elegant • brightPistachio gelato, lemon sorbet and almond crunch.

Layers must remain sliceable at the same serving temperature. Very hard inclusions, thick frozen sauces or dense cake can make cutting difficult, so each element is selected with the finished slice in mind.
Two or three complementary flavours create visual and taste contrast.
Fine crumbs, praline or crisp layers are designed to stay pleasant when cold.
Collection, transport and freezer space should be planned in advance.
Brief tempering and a warm, dry knife produce neater portions.



Use this table as a starting point, then check current product information for the exact recipe and service context.
| Cake size | Indicative portions | Suggested layers | Planning note |
|---|---|---|---|
| Small | 6–8 | Two flavours plus crunch | Allow compact freezer space |
| Medium | 10–14 | Two or three flavours | Suitable for family celebrations |
| Large | 16–22 | Three flavours and decoration | Confirm transport and freezer dimensions |
| Individual | 1 | One or two flavours | Easy plated service |
Product recipes and operating conditions can change. For allergies or specific dietary needs, request current information before ordering.
Lead times depend on size, flavour and decoration. Contact us early for weekends and seasonal dates.
A short plaque or topper can usually be arranged, subject to design and allergen requirements.
Use an insulated container, minimise travel time and place it in a freezer immediately on arrival.
Suitable versions may be possible, but all layers, decorations and cross-contact risks must be reviewed.
Share your date, guest count, flavour preferences and dietary requirements to begin planning.
Ask about current availability →